Swine influenza Technical Articles
Article published the October 18, 2022:
Article published the October 18, 2022:
Over the last 30 years, diseases caused by emerging swine viruses (ESV) have acquired great relevance, more than in other species. Diseases caused by porcine reproductive and respiratory syndrome virus (PRRSv),...
Article published the October 3, 2022:
Article published the October 15, 2021:
IntroductionInfluenza A viruses (IAV) are the causative agents of one of the most important viral respiratory diseases in pigs and humans. Human and swine IAV are prone to interspecies transmission, leadin...
Article published the July 28, 2021:
INTRODUCTIONIn 2016, 63% of U.S. market hog sales originated in Iowa and the surrounding six states (USDA, 2017). While Midwest swine production is in a unique position of being favorably located geographically...
Article published the September 16, 2020:
Influenza A virus (IAV) is a member of the family Orthomyxoviridae possessing 8 negative sense single-stranded RNA segments and classified in subtypes based on the antigenicity of their surface glycoproteins: 1...
Article published the October 15, 2019:
Outbreaks of avian and swine influenza, as well as African swine fever in Asia, are forcing scientists to reevaluate and redirect their research towards a stronger strengthening of the immune system through nut...
Article published the July 2, 2019:
1. IntroductionIn April 2009, Edgar Hernández, a four year-old boy from La Gloria, El Perote in Veracruz, Mexico, was declared the first human infected with a new kind of virus that caused a type of pneu...
Article published the June 10, 2019:
IntroductionGlobalization has played an important role in the dissemination of diseases because it allows the mobilization of people, animals and products from one place to another in a short time1. In addition...
Article published the October 5, 2017:
Cross-species infections with influenza A viruses readily occur between humans and pigs. Pigs often have been infected by human epidemic viruses (1), and swine workers and their family members are at increased ...