Swine health Technical Articles

Health

Article published the November 3, 2022:

Assessment of sow mortality in a large herd

The United States Department of Agriculture reported that sow mortality ranges from 2.5% to 3.7% each year, depending on herd size1. It also was stated that annual mortality rates of sows in typical confined-so...
Author/s :
Dr. Carlos Perfumo
Statistics:
69 0
Article published the October 28, 2022:

Distribution of Toxoplasma gondii in pigs with a high and a low dose of infection

Introduction:Toxoplasma gondii continues being one of the main food safety hazards for pregnant women and immunocompromised patients. In this sense, the distribution of this protozoan within the organism and th...
Author/s :
Librado Carrasco
Statistics:
7 0
Article published the October 27, 2022:

Florfenicol susceptibility survey of EU field isolates of Actinobacillus pleuropneumoniae, Haemophilus parasuis and Pasteurella multocida

Introduction:Florfenicol is a well recognized, broad spectrum antimicrobial with a high lipophilicity resulting in fast, significant serum concentrations and very good tissue distribution. Oral administration l...
Author/s :
Alain Kanora
Statistics:
3 0
Article published the October 27, 2022:

Detection of Extended Spectrum Beta-Lactamases Among Enterobacteriaceae strains isolated from pigs

Introduction: Brazil has emerged as a leading global exporter of pork, occupying the fourth position. In this regard, the high amount of antimicrobial agents used in intensive systems of animal production has b...
Author/s :
Andrea Micke Moreno
Statistics:
12 0
Article published the October 27, 2022:

Mycoplasma hyosynoviae infections in finisher pigs with arthritis

Introduction:Since 2001 GD Animal Health in the Netherlands runs a monitoring system on pig health. One pillar of this system is the recording of all telephonic questions concerning health issues. Since 2013 la...
Author/s :
Theo Geudeke
Statistics:
0 0
Article published the October 27, 2022:

Unusual pathogens – Case reports of 4 rare findings

Introduction: Traditionally, bacteriological diagnostics are based upon colony-morphology and biotyping. During the later years, MALDI-TOF-identification has broadened the spectrum of bacteria that can be ident...
Author/s :
Hanne Kongsted
Statistics:
2 0
Article published the October 27, 2022:

Long term monitoring of susceptibility of Streptococcus suis isolates to amoxicillin from clinical cases on Czech swine farms

Introduction:S. suis is recognised as major swine pathogen associated with the intensification of the swine industry worldwide. Until now limited number of effective vaccines are available. Therefore antimicrob...
Author/s :
Alois Cizek
Statistics:
12 0
Article published the October 18, 2022:

Editorial: Emerging Swine Viruses

Over the last 30 years, diseases caused by emerging swine viruses (ESV) have acquired great relevance, more than in other species. Diseases caused by porcine reproductive and respiratory syndrome virus (PRRSv),...
Author/s :
Ariel PeredaDr. Carlos Perfumo
Statistics:
30 0
Article published the October 3, 2022:

Substitution of Expensive Protein Sources by Soybean Meal Supplemented with a ß-Mannanase Enzyme Results in Improved General Clinical Health Score during the Post-Weaning Period

IntroductionPiglet post-weaning diets are by far the most expensive diets in the swine industry, mainly due to the need to reduce Post-Weaning Diarrhea (PWD) and optimize growth performance by including highly ...
Author/s :
Frédéric VangroenwegheKarl Poulsen
Statistics:
39 0
Article published the October 3, 2022:

Salmonella enterica Subclinical Infection: Bacteriological, Serological, Pulsed-Field Gel Electrophoresis, and Antimicrobial Resistance Profiles—Longitudinal Study in a Three-Site Farrow-to-Finish Farm

Author/s :
Dr. Carlos Perfumo
Statistics:
2 0
 
 
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