Pig Industry Technical Articles

Article published the March 16, 2022:

Antimicrobial susceptibility of 150 isolates of Brachyspira hyodysenteriae recovered from Spanish swine dysentery outbreaks during 2011-2015.

Introduction: The antibiotic resistance of field strains of Brachyspira hyodysenteriae has increased in the last years in Spain as well as in other countries due to the high use of antibiotics for the control o...

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Article published the March 16, 2022:

Clostridium difficile and mesocolon edema syndrome of neonatal pigs: studies of pathogenesis in a gnotobiotic pig model

Introduction:Mesocolon edema syndrome is recognized as a common cause of diarrhea in pigs less than 2 weeks of age, and has been associated with neonatal colonization by Clostridium difficile, C. perfringens, o...

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Article published the March 16, 2022:

Histological Effects of the Challenge with Clostridium Difficile in Weaned Pig

Introduction: Infection with C. difficile may have subclinical signs and light manifestations of disease; its transmission is fecal-oral route, considered as the principal way of contamination. As bacterial inf...

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Article published the March 16, 2022:

In vitro susceptibility of Czech porcine isolates of C. perfringens Type A cpb2+ to amoxicillin, ampicillin and amoxicillin-clavulanic acid

Introduction:Clostridium perfringens type A enteritis is a frequent disease of the newborn piglets with a major economic impact in the Czech Republic and important swine producing countries as well. Different a...

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Article published the March 16, 2022:

The role of oral toltrazuril and iron combination in the weaning weight gain versus conventional coccidiosis and anaemia control in neonatal piglets

Introduction:Cystoisospora (syn. Isospora) suis is a leading cause of diarrheal disease in neonatal piglets and the disease is related to considerable economic losses. The metaphylactic treatment with toltrazur...

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Article published the March 16, 2022:

Supplementation of sow diets with a Saccharomyces cerevisiae fermentation product on lactation performance and fecal Clostridium perfringens

Introduction:Clostridium perfringens is a gram-positive bacteria that can cause diarrhea and is commonly transferred from the sow to the piglet. The objective of this study was to evaluate dietary addition of a...

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Article published the March 16, 2022:

Field study to assess the economic benefit of vaccination with SUISENG® on a Portuguese farm

Introduction: The purpose of this study was to demonstrate the economic benefit and improved yield of groups of gilts vaccinated with SUISENG®, on a farm with a high prevalence of neonatal diarrhoea caused ...

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Article published the March 15, 2022:

Case study: pathology and histopathology as a tool for diagnosis of reproductive disorders in pigs related to mycotoxins

Clinical caseTwo commercial farms in Mexico with reproductive disorders were studied. They have a total of 2.000 sows, one farm has 800 and the other 1.200. Abortions at different stages of gestation were obser...

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Article published the March 15, 2022:

Phosphorus on performance, hematological, biochemical, and bone parameters of growing pigs

INTRODUCTIONPhosphorus is an essential mineral for the formation and maintenance of bone structure, playing additionally a number of functions in the body. According to UNDERWOOD & SUTTLE (1999), phosphorus...

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