Pig Industry Technical Articles

Management

Article published the September 21, 2021:

Achievements and Challenges of Classical Swine Fever Eradication in Brazil

1. Introduction Classical swine fever (CSF) is one of the most important infectious viral disease of domestic pigs and wild boars, caused by the classical swine fever virus (CSFV), which belongs to the species...
Author/s :
Henrique Meiroz De Souza AlmeidaLuís Guilherme de OliveiraMarina Mechler
Statistics:
8 0
Article published the September 20, 2021:

Estrus Responses and Hormonal Profiles of Gilts Following Treatments with Prostaglandin F2a

INTRODUCTION Estrus synchronization is a well-established tool for the reproductive management of a variety of livestock species. Manipulating the estrous cycle of domestic animals is thus essential for improv...
Author/s :
John Olusoji Abiola
Statistics:
14 0
Article published the August 6, 2021:

Management of people in swine production; what data says

Introduction During the last decades, the use of data by farmers has been limited. Most of the systems used were simple and mainly focused on the management of farm tasks, with limited or no capacity of a...
Author/s :
Carlos Piñeiro
Statistics:
63 0
Article published the August 4, 2021:

Predicting the challenges - swine health and production, 2050?

Introduction The founding objectives of the IPVS were to provide a forum for exchanging ideas and information concerning pig health and disease, to encourage the formation of pig veterinary societies in all co...
Author/s :
Peter Davies
Statistics:
122 2
Article published the August 4, 2021:

Antimicrobial Stewardship in pig health management

Antimicrobial resistance (AMR) is a global concern, for both animal health and public health. Estimations of the burden of AMR predict that 10 million people will die annually in 2050 when no action is tak...
Author/s :
Jaap Wagenaar
Statistics:
32 0
Article published the August 4, 2021:

What do we still have to learn about Mycoplasma hyopneumoniae infections in pigs?

Introduction Talk about traditional bacteria in pigs, and Mycoplasma hyopneumoniae (M. hyopneumoniae) will be among the first ones to be mentioned. The “tradition” of this microorganism may be...
Author/s :
Maria Pieters
Statistics:
58 0
Article published the August 4, 2021:

Science of biosecurity: understanding the mechanisms of pathogen entry into pig populations, and how to implement effective biosecurity improvement programs

The global swine production industry has experienced a revolution in the last 30 to 40 years. Forty years ago, production was geographically centralized (i.e., all production activities were centrally loca...
Author/s :
Dr. Derald HoltkampMaria Jose Clavijo
Statistics:
64 0
Article published the August 4, 2021:

Strategies to minimize the risk of pathogen spread via feed

Introduction As African swine fever virus (ASFV) continues to spread across Southeast Asia, classical swine fever virus (CSFV) expands within Japan, and foot and mouth disease virus (FMDV) reports continu...
Author/s :
Cassie JonesJason WoodworthJordan Gebhardt
Statistics:
53 0
Article published the August 4, 2021:

Herd diagnostics and selecting solution for intestinal problems in clinical practice

Introduction  An important work function for the practicing veterinarian is to solve various problems in swine herds. Diagnostics and making a diagnosis are an important part of solving a problem.&nb...
Author/s :
Ken Steen Pedersen
Statistics:
49 0
Article published the August 4, 2021:

Selection for resilience in a modern swine breeding program

Introduction Resilience was historically ignored in commercial swine breeding programs. One reason was that breeding companies need to supply high health animals to the commercial sector of the swine indu...
Author/s :
Abe Huisman Austin Putz
Statistics:
39 0
 
 
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