Intestinal health in pigs Technical Articles
Article published the February 24, 2021:
Porcine epidemic diarrhea virus (PEDV) is a member of the genera Alphacoronavirus in the family Coronaviridae causes newborn and weaning piglets serious diarrhea, vomiting, dehydration, and high mortality. More...
Article published the February 5, 2021:
Market availability and fluctuation in the cost of conventional feed ingredients are pushing producers to increase inclusion of low-cost, fibre-rich co-products in the diets of monogastric animals...
Article published the January 19, 2021:
Article published the December 20, 2020:
Diet induces a change in the microbial ecology and fermentation end products in the gut, which in turn, influences the nutritional, physiological, and immunological functions of pigs (Brestoff ...
Article published the December 2, 2020:
Article published the October 27, 2020:
Deoxynivalenol (DON), commonly known as vomitoxin, is a potent mycotoxin produced by the fungus Fusarium graminearum, and its presence in wheat, corn, and barley crops can lead to them being do...
Article published the September 11, 2020:
Article published the September 9, 2020:
Article published the August 18, 2020:
Effective since July 1, 2020, China fully implemented the antibiotics-ban regulation, that is, in commercial feed, it is no longer allowed to add antibiotics for the purpose such as disease prevention and gro...
Article published the July 29, 2020:
Quercetin, as the foremost representative of flavonols, has been extensively investigated for its beneficial effects on health . With regard to the gastrointestinal tract, quercetin received...