Intestinal health in pigs Technical Articles


Article published the March 17, 2021:

The impact of porcine spray-dried plasma protein and dried egg protein harvested from hyper-immunized hens, provided in the presence or absence of subtherapeutic levels of antibiotics in the feed, on growth and indicators of intestinal function and physiology of nursery pigs

INTRODUCTION The weaning process exposes pigs to a multitude of stressors such as dietary and environmental changes, social stress, and an unpredictable array of pathogens. The combination of these stressors...
Author/s :
John Patience
149 4
Article published the March 9, 2021:

Intestinal Health and Threonine Requirement of Growing Pigs Fed Diets Containing High Dietary Fibre and Fermentable Protein

1. Introduction Combining different feedstuffs to formulate swine diets is essential for the supply of amino acids (AA), energy, and other nutrients necessary for optimal growth and nutrient utilization and pr...
Author/s :
Dr. Andrew Van KesselDr. Daniel Columbus
103 2
Article published the February 24, 2021:

Porcine epidemic diarrhea problem solver - Muco-defen

Porcine epidemic diarrhea virus (PEDV) is a member of the genera Alphacoronavirus in the family Coronaviridae causes newborn and weaning piglets serious diarrhea, vomiting, dehydration, and high mortality. More...
Author/s :
99 0
Article published the February 5, 2021:

The role of oligosaccharides and polysaccharides of xylan and mannan in gut health of monogastric animals

Introduction Market availability and fluctuation in the cost of conventional feed ingredients are pushing producers to increase inclusion of low-cost, fibre-rich co-products in the diets of monogastric animals...
Author/s :
Muhammed Shameer Abdul RasheedRajesh JhaRyan DilgerUtsav Prakash Tiwari
400 4
Article published the January 19, 2021:

Supplemental effect of xylanase and mannanase on nutrient digestibility and gut health of nursery pigs studied using both in vivo and in vitro models

Author/s :
Rajesh JhaSung Woo KimUtsav Prakash Tiwari
136 0
Article published the December 20, 2020:

Fermentation characteristics of resistant starch, arabinoxylan, and b-glucan and their effects on the gut microbial ecology of pigs: A review

1. Introduction Diet induces a change in the microbial ecology and fermentation end products in the gut, which in turn, influences the nutritional, physiological, and immunological functions of pigs (Brestoff ...
Author/s :
Rajesh JhaUtsav Prakash Tiwari
196 0
Article published the December 2, 2020:

Fermented wheat in liquid diets: effects on gastrointestinal characteristics in weanling piglets

Author/s :
Leo den HartogRonald Scholten
74 0
Article published the October 27, 2020:

Molecular and Physiological Effects on the Small Intestine of Weaner Pigs Following Feeding with Deoxynivalenol-Contaminated Feed

1. Introduction Deoxynivalenol (DON), commonly known as vomitoxin, is a potent mycotoxin produced by the fungus Fusarium graminearum, and its presence in wheat, corn, and barley crops can lead to them being do...
Author/s :
Denise BeaulieuDr. Daniel Columbus
125 0
Article published the September 11, 2020:

Fermented feed stuff increased orexin level associated with increased food intake and weight gain in weaning pigs

Author/s :
Y. Lu
93 1
Article published the September 9, 2020:

Swine-derived probiotic L. Plantarum modulates porcine intestinal endogenous HDP synthesis

Author/s :
H.F. Ji
77 0
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