DDGS in Swine Diets Technical Articles
Article published the November 2, 2020:
INTRODUCTION
Previous studies (Widmer e al., 2008; Kim et al., 2009; Jacela et al., 2010) have measured metabolizable energy (ME) and standardized ileal digestible (SID) amino acid (AA) content in high-protein...
Article published the April 4, 2019:
1. Introduction
Fuel ethanol co-products known as distillers’ dried grains with solubles (DDGS) contain high levels of protein, fiber, minerals and vitamins [1,2], are an important source of domestic ani...
Article published the May 7, 2018:
After fermentation, ethanol is separated by distillation while the water and non-fermentable materials (known as whole stillage) are decanted or centrifuged which results in wet cake (e.g., removed suspended so...
Article published the March 26, 2018:
Implications
This review provides relevant information on the utilization of dietary fiber (DF) by pigs and its effects on gut physiological functions, microbiota and health. This review delivers in-depth insi...
Article published the January 12, 2018:
Background
Indigestible markers are commonly used in animal nutrition studies to calculate digestibility coefficients, with chromic oxide, titanium dioxide, and acid insoluble ash being the most common in swin...
Article published the August 10, 2017:
Introduction
Corn distillers dried grains with solubles (DDGS) is a rich source of protein and amino acids (AA) for pig feed (Stein and Shurson, 2009b). However, the high variation in DDGS AA composition and...
Article published the February 6, 2017:
Introduction
Fiber is a usual component in the pig diet and when included within reasonable levels, it promotes normal gastrointestinal tract function (Wenk, 2001). On the other hand, the negative effect of ...
Article published the November 21, 2016:
Article published the August 19, 2016:
Introduction
Fuel ethanol production is one of the fastest growing segments in American agriculture. Currently, there are 92 ethanol plants in production, with an additional 23 ethanol plants under constructio...
Article published the July 7, 2014:
Introduction
Grinding of feed ingredients is used to reduce the particle size and increase energy and nutrient digestibility (Wondra et al., 1995d; Laurinen et al., 2000; Mavromichalis et al., 2000; Kim et al....