News published on April 8, 2024
Phileo by Lesaffre unveils Program Aquasaf Shrimp, a comprehensive guide on fermentation solutions for shrimp farming
The initiative marks a new step for the company’s development in aquaculture, c...
News published on February 9, 2024
Phileo by Lesaffre addresses agricultural challenges with the first yeast probiotic with Life Cylcle Assessment from cradle to farm gate.
Actisaf® Sc 47 supplementation can decrease carbon foot...
News published on January 24, 2024
General Manager Phileo by Lesaffre, Mr Manuel Maire
Lesaffre, a key global player in fermentation and microorganisms for over 170 years, announces the appointment of Manuel Maire as General Manager of Phile...
News published on August 8, 2023
Microbiota days are coming back this year on October 3 and 4, 2023.
Phileo’s global virtual event giving easy access to top talks from your own desk.
Thanks to last year success, Phileo accelera...
News published on July 25, 2023
Marcq-en-Baroeul, France (July 24, 2023) . The vital role played by probiotics in maintaining an optimum poultry microbiome balance and the beneficial impact of the patented GO Technology® powered probioti...
News published on July 13, 2023
General Manager Lesaffre, Dr Brice-Audren Riché welcomes all visitors
Phileo by Lesaffre brought together more than 100 key stakeholders of the livestock industry at their new factory to discu...