Ultracid LAC - Lowering pH for an optimized growth and a balanced gut
Dietary acidification is important to reduce gastric pH, activate stomach proteases and optimize protein and amino acid digestibility. As some acids also have direct anti-bacterial effects, the acidification of animal feeds is also important for controlling bacterial infections, improving animal health and overall performance.In the quest to replace antibiotic growth promoters the use of a carefully selected acidification program can provide a very effective alternative option.
- Improving digestibility without reducing palatability
- Preventing proliferation of pathogenic bacteria
- Optimizing microbial balance in the digestive tract