Explore
Communities in English
Advertise on Engormix

What level of mycotoxins acceptable in poultry and ruminants?

Published: October 22, 2021
By: Muhammad Farooq

I mean the safe level in chicken from day old to finisher stage, most important is dairy and beef fattening animals mostly people don't pay attention to their safe level

Related topics
Authors:
Muhammad Farooq
Follow
Join to be able to comment.
Once you join Engormix, you will be able to participate in all content and forums.
* Required information
Would you like to discuss another topic? Create a new post to engage with experts in the community.
Create a post
Join Engormix and be part of the largest agribusiness social network in the world.
LoginRegister