Gaseous Ozonation to Reduce Aflatoxins Levels and Microbial Contamination in Corn Grits

Published on: 12/28/2020
Author/s : Yuri Duarte Porto 1, Felipe Machado Trombete 2, Otniel Freitas-Silva 3, Izabela Miranda de Castro 3, Gloria Maria Direito 4 and José Luis Ramirez Ascheri 3.

1. Introduction Maize or corn (Zea mays L.) is a cereal of extreme importance in the diets of many populations, contributing especially as a source of energy because of its high content of starches (up to 73% of kernel weight), proteins (8–13.7%), fatty acids (4–5.4%), as well as vitamins and minerals [1,2]. Corn grits are produced by removing the outer bran, the germ, and the tip cap...

remove_red_eye 39 forum 1 bar_chart Statistics share print
Share :
close
December 28, 2020
Thank You For Artcle
Reply
1
Engormix reserves the right to delete and/or modify comments. See more details
Post a comment
Create new discussion :
If this discussion does not cover topics of interest or raises new questions, you can create another discussion.
Consult a professional in private:
If you have a specific problem you can perform a consultation privately to a professional in our community.
 
Copyright © 1999-2021 Engormix - All Rights Reserved