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Case Report: Prevalence and significance of aspergellosis in commercial broiler chicken: Pathological study

Published: July 16, 2018
Summary
Introduction Aspergillosis is a fungal disease of all poultry species; infection by A. fumigatus may induce significant economic losses particularly in turkey production (1). Aspergillosis usually occurs in the respiratory system of chickens, turkeys, and less frequently in ducklings, pigeons, canaries, and geese (2). In poultry, Aspergillus fumigatus is considered to be the most pathogenic a...
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Authors:
Majed Mohammed
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Yunianta
20 de diciembre de 2018

Thank you, this is an interesting study. Please tell me how many doses of mycotoxin/Aspergillus spp. in the dead birds (sample)?

Majed Mohammed
27 de diciembre de 2018
Yunianta No this is from live birds Regards Majed
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