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Effects of Fat Supplementation and Chop Length on Milk Composition and Ruminal Fermentation of Cows Fed Diets Containing Alfalfa Silage

Published: August 23, 2021
Summary
INTRODUCTION Preservation of alfalfa as silage is becoming convenient due to the ease of mechanization and reduced susceptibility to weather damage (Khadem et al . 2009). Calberry et al . (2003); Bhandari et al. (2008) and Khadem et al. (2009) reported that cows fed on ration containing chopped alfalfa hay had lower intake than those fed on a diet containing chopped alfalfa silage. But s...
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Authors:
MAJID SHARIFI
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Dr. mostafa soufizadeh
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shimon carmi
14 de mayo de 2023
was the fat ruman inert ?
1
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