Animal Feed Technical Articles

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Article published the April 7, 2020:

Effects of Cadmium Chloride and Glyphosate on Antioxidants as Biochemical Biomarkers in Nile Tilapia

Introduction Fish was used as a bioindicators for the detection pollution of the aquatic environment [1]. Fish occupies the top of food chain and is the main source of protein without fats to keep people fit. ...
Author/s :
Ibrahim Hassan
Statistics:
115 0
Article published the April 7, 2020:

Identification and Toxigenic Potential of Fungi Isolated from Capsicum Peppers

1. Introduction The Capsicum genus, which includes more than 30 species of flowering pepper plants, belongs to one of the most important families known as Solanaceae. Although developed countries continue to b...
Author/s :
Gabriel Kojo Frimpong
Statistics:
19 0
Article published the April 2, 2020:

Mycotoxins and food supply

The experience of the past 25 years indicates that it is possible to maintain present food consumption levels by increasing overall food supplies in quantitative terms. However, in terms of providing food of th...
Author/s :
Dr. J. David Miller
Statistics:
21 0
Article published the April 1, 2020:

Variability in Cereal Grain Composition and Nutritional Value: The Importance of Fibre

Author/s :
Black, J.L.Vishal Ratanpaul
Statistics:
30 0
Article published the March 26, 2020:

Microencapsulation: The Greatest Unclumping Story Yet Told

A feed ingredient manufacturer had contracted an encapsulation company to produce coated minerals for use in a feed product for monogastric animals. She said that in warm weather, the material turned into roc...
Author/s :
Winston Samuels
Statistics:
396 0
Article published the March 26, 2020:

Stabilizing Probiotics For Digestive Delivery and Shipping Efficiency

Lately we’ve been fielding lots of questions from manufacturers surrounding the use of probiotics in consumer food, companion animal and feed products, and it’s no wonder. The global demand for th...
Author/s :
Winston Samuels
Statistics:
45 0
Article published the March 26, 2020:

The “Active” Benefits of Modern Microencapsulation

Believe it or not, most of the encapsulation and microencapsulation techniques in use today—spray drying, spray chilling and fluidized beds, among them—haven’t evolved much since they were f...
Author/s :
Winston Samuels
Statistics:
93 0
Article published the March 25, 2020:

Prebiotics, Probiotics, and Postbiotics: A Veterinarian’s Perspective

To a veterinary students and medical students these are very enticing words, words in vogue, discussion for passion. I will try to sum up the various points highlighting these terms. The problem seemed to have ...
Author/s :
Haroon Rashid
Statistics:
18 0
Article published the March 19, 2020:

Optimising pellet processing to boost pellet quality and profitability

The production of pelleted feed is a complex and expensive activity. Optimising the manufacturing process is therefore important to maintain production profitability, making it necessary to collect all releva...
Author/s :
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Statistics:
100 0
Article published the March 11, 2020:

Possible Using Corn Steep Liquor (CSL) in Rabbits' Diet

Introduction Searching for novel economic animal food sources to overcome the Egyptian gap in animal nutrition, many attempts were carried out to evaluate new agro-industrial by-products (Abdelhamid, 1988) suc...
Author/s :
A.M. Abdelhamid
Statistics:
41 0
 
 
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