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Preventing Coccidiosis & Cryptosporidiosis In Beef & Dairy Cattle

Published: August 3, 2016
Summary
Coccidiosis is a disease caused by a microscopic animal or protozoa and is characterized by diarrhoea, unthriftiness and variable levels of mortality.  Tissue damage and changes in intestinal tract function may allow colonization by various harmful bacteria leading to various problems. Immunosuppressive diseases may act in concert with coccidiosis to produce more severe diseases.   Cr...
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Authors:
Amit Goel
Growell Group
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Atef Abou Zead
17 de agosto de 2016

Excellent article. What are the ingredients of the Coxynil?

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Dr Bruce Pauling
7 de septiembre de 2016
I am not sure why you should suggest claims may exist for cryptosporidiosis when in fact none exist. Your efforts to improve credibility for anything you say about Coxynil fail on these grounds with respect to cryptosporidiosis. It is a completely different target for a control strategy, and products for coccidiosis invariably fail if transferred to cryptosporidiosis. Please give me the references which substantiate specific claims relating to cryptosporidiosis in dairy or beef calves.
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Amit Goel
Growell Group
8 de septiembre de 2016

We have university trials and successful repeated field trials for cyrptosporidiosis in various countries. For specific query and research data, please send us an email and we will give you all required details.

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