Dairy Cattle Technical Articles
Article published the March 20, 2019:
INTRODUCTION
Haemorrhagic septicaemia (HS) is a disease of cattle and buffalos (Abdulkadir, 1989) caused by 1 of 2 serotypes of Pasteurella multocida, designated B:2 and E:2 (FAO, 2015; IIL, 2015). The disease...
Article published the February 28, 2019:
Article published the February 28, 2019:
The key to managing your herd through heat stress is being ready for it. Watching the weather forecast to understand the Temperature Humidity Index (THI) is the first step in managing heat stress. The color-cod...
Article published the February 7, 2019:
Cooling means to reduce heat stress from cows have been developed over the last four decades in Israel and around the world, and are applied to a different degree of success in many farms in the world.
Cooling...
Article published the January 2, 2019:
Cooling means to reduce heat stress from cows have been developed over the last four decades in Israel, and are applied to a different degree of success in many farms in the world.
Cooling cows in the farm is ...
Article published the December 27, 2018:
Biomarker is a biological molecule found in body fluid and other tissues. Biomarkers are beneficial for accessing the health condition of human and animals. Identification and estimation of biomarkers become pr...
Article published the December 6, 2018:
1. Fatty acids formulation: changes in nutritionists approach, questions to be answered
The aspects abovementioned are quite well-known by nutritionist, and do not constitute major concerns for them. On th...
Article published the December 5, 2018:
Article published the November 5, 2018:
Introduction
Teat pox in dairy cows is very common but problematic disease, caused due to mild infection of udder and teats of dairy cow. Very often it is misunderstood as cow pox which is rare disease, seldom...
Article published the October 25, 2018:
The GIT, or rather the gastrointestinal tract, is the organ of the all organism mostly colonized by the microbial population: it hosts more than 70% of all the microbes of the animal body and forms the gastroin...