Nile tilapia fed with diets containing the microalgae Schizochytrium Sp.

Published on: 07/10/2021
Author/s : Guilherme de Souza Moura 2, Sâmela Keila Almeida dos Santos 3, Marcelo Mattos Pedreira 4, Eduardo Arruda Teixeira Lanna 5, Juarez Lopes Donzele 6, Maíra da Silva Almeida 7, Marcelo Gaspary Martins 8.

Introduction The fish nutrition has advanced with the expansion of aquaculture in order to achieve better performance rates. Thus, diets should provide all the nutrients and energy as a way to optimize the fish development. Among the nutrients, the fatty acids are essential for growth and survival, as well one of the most important sources of energy. The fatty acids of the omega 3 family are not...

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Louis Landesman
Louis Landesman
Ph.D
  Petersburg, Virginia, United States
 
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