Aquaculture Technical Articles

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Article published the November 26, 2020:

Impact of the Initial Body Weight (Stocking Density) and Daily Feeding Rate in Performance of Nile Tilapia (Oreochromis niloticus) and Thin-Lipped Mullet (Mugil capito) Under Mono-Culture System

Introduction Fish are the most feed converser than all terrestrial animals' species. So, the world population consumes 17% of their food protein from fish. Nowadays, aquaculture production in Egypt reached to ...
Author/s :
A.M. Abdelhamid
Statistics:
30 0
Article published the November 20, 2020:

Functional yeast protein improves fish health in reduced fishmeal diets

Functional yeast proteins supplementation in reduced fishmeal diets for orange-spotted grouper (Epinephelus coioides) reduces gut inflammation, improves villi structure and increase survival after Vibrio harv...
Author/s :
Otavio Serino Castro
Statistics:
67 3
Article published the October 30, 2020:

Biosynthesis and Characterization of Silver Nanoparticles from Marine Macroscopic Red Seaweed Halymenia porphyroides Boergesen (Crypton)

1. Introduction Nanoscience and nanotechnology are the study and application of extremely small things and can be used across all the other science fields, such as chemistry, biology, physics, materials scien...
Author/s :
DR VISHNU KIRAN MANAM
Statistics:
24 0
Article published the October 15, 2020:

Biosynthesis and Characterization of Silver Nanoparticles from Marine Macroscopic Red Seaweed Halymenia Porphyroides Boergesen (Crypton) and its Antifungal Efficacy Against Dermatophytic and Non-Dermatophytic Fungi

INTRODUCTION Nanotechnology and nanoscience are the study of production, manipulation, and application of materials ranging in size from less than a micron to that of individual atoms [1]. The major key aspect...
Author/s :
DR VISHNU KIRAN MANAM
Statistics:
28 0
Article published the October 7, 2020:

Exploring the nutritional potential of L-methionine in fish nutrition

INTRODUCTION Like other animal production systems, aquaculture has developed into a highly globalized trade-dependent industry, therefore as global fish farming continues to increase, the need for formulating ...
Author/s :
Bruno MarottaIván Camilo Ospina-RojasRamalho RodrigueiroTatiana Garcia Diaz
Statistics:
287 0
Article published the September 25, 2020:

Factors Affecting Fish Blood Profile: A- Effect of Nutritional Treatments

Introduction Press and Evensen (1999) mentioned that species variation in the morphology of the immune system is to be expected, given the large number and diversity of species within the teleost fishes. Sever...
Author/s :
A.M. Abdelhamid
Statistics:
88 0
Article published the September 25, 2020:

Investigation of Biosynthesized Silver Nano Particles Interaction From Halymenia Porphyroides With The E7 Protein Using Bioinformatics Tool

Introduction Nano particles exhibit unique biological, physical and chemical properties based on specific characteristics such as shape, size, distribution and surface morphology. Synthesis of nano particles t...
Author/s :
DR VISHNU KIRAN MANAM
Statistics:
31 0
Article published the September 8, 2020:

Effect of protein levels on growth performance, feed utilization and economic evaluation of fingerlings Nile tilapia fingerlings under biofloc system

Introduction Dietary protein is the most expensive ingredient in fish feed which is required to sustain normal growth of aquatic animals. Feed accounts for 40-60% of the production costs in aquaculture, with p...
Author/s :
Abdelhamid Eid
Statistics:
79 0
Article published the September 8, 2020:

Growth performance, anti-oxidative status, innate immunity, and ammonia stress resistance of Siganus rivulatus fed diet supplemented with zinc and zinc nanoparticles

1. Introduction Siganids (rabbitfishes) are a small family of algaevorous fish that inhabit the tropical and subtropical waters of the Middle East and Indo-Pacific region (Saoud et al., 2007). The marbled spin...
Author/s :
Ahmed Sallam
Statistics:
47 0
Article published the September 8, 2020:

A transdisciplinary approach to the initial validation of a single cell protein as an alternative protein source for use in aquafeeds

INTRODUCTION Aquaculture is the fastest growing source of animal protein for humans. However, as this industry continues to develop, several inherent challenges will arise. Foremost is the need for increased p...
Author/s :
Larry Feinberg
Statistics:
257 5
 
 
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