Statistics: The effect of dietary inclusions of guanidinoacetic acid on D1-42 broiler performance and processing yields

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The effect of dietary inclusions of guanidinoacetic acid on D1-42 broiler performance and processing yields

144 

Total views

23 
*Influencers visualizations

12.5%
Animal Nutritionist

12.5%
Sales Manager

8.3%
Administrador Web

4.2%
Director

4.2%
echnical Manager- Bangladesh at Phibro Animal Health

58.3%
Other

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20.9%
Germany

9.0%
Iran

9.0%
United States

7.5%
Peru

6.0%
Malaysia

47.8%
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2 

total comments

2 
*Influencers comments

100.0%
Poultry farmer

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*INFLUENCERS "Likes"

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