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Probiotic modulation of broiler gut microbiota and expression of gut barrier genes

Published: December 4, 2019

Kostas Mountzouris (Agricultural University of Athens) talked about the benefits of probiotics in gut health and shared research that reflects how they can help to reduce inflammation, during the 8th Symposium on Gut Health in Production of Food Animals in St. Louis, USA.

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#Poultry gut health

#Probiotics and prebiotics in poultry nutrition

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Kostas Mountzouris

Kostas Mountzouris

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Kapil Manwal

Kapil Manwal

Lallemand

8 de mayo de 2020

Probiotics are good and have great impact, it is not only about the gut health more over the immune status of the bird, only thing we need to find right probiotics in the probiiotic jungle.

Juarez Donzele

Juarez Donzele

Universidade Federal de Viçosa - UFV

3 de mayo de 2020

Kostas Mountzouris, taking advantage of your knowledge on the subject, I would like to know about the possibility of a certain strain of microorganism used as a probiotic, transferring possible resistance to a certain antibiotic to the resident microorganisms. And the importance of identifying, that the strain used as a probiotic produces the enzyme BSH, which would be harmful in the use of the lipids in the feed.

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