Name: Feed Additives to Fight Salmonella and Campylobacter
Uploaded: 2020-02-12T00:00:00
Description: Todd Applegate (University of Georgia) talked about the transition to NAE (No Antibiotics Ever) in poultry production, as well as advances in nutrition against bacterial diseases, during IPPE 2020 in Atlanta, USA.

Technical and commercial information on Poultry Industry. Health, nutrition, management, genetics and reproduction in poultry industry.

Poultry Industry

Todd J. Applegate, PhD is a Professor and Extension Poultry Specialist in the Department of Animal Sciences at Purdue University and is responsible for translational research and tools for the poultry industry to minimize environmental impacts and sustain the competitiveness of the industry in the US and abroad.  his research explores mechanisms of nutrient and pathogen interaction within and with the gastro-intestinal tract to ultimately improve nutrient absorption and retention.

Todd Applegate

Todd Applegate (University of Georgia) talked about the transition to NAE (No Antibiotics Ever) in poultry production, as well as advances in nutrition against bacterial diseases, during IPPE 2020 in Atlanta, USA.