Poultry Industry News
News published on January 3, 2019:
Visit our team at the VIV Asia held in Bangkok, Thailand, March 13-15 2019. Come and visit us at booth No 2342 H 102. This edition we are proud to celebrate our 70th anniversary.
Our experts in min...
News published on January 3, 2019:
We are delighted to participate again as exhibitors at the International Production and Processing Expo, IPPE in Atlanta, USA, from February 12-14, 2019.
Our team will be pleased to welcome you on its booth ...
News published on January 3, 2019:
Rendering is not a new process, as animal proteins and fats have been rendered for centuries. However, new innovations are shaping the future of the rendering industry. These innovations and other topics will b...
Source :
http://www.ippexpo.org/media/
News published on December 19, 2018:
Life Rainbow Biotech is proud to announce a new product – poultry nutritional additive in liquid form: Cody-vix®
Cody-vix® is a natural aqueous nutrient containing fermentation products of Cord...
News published on December 10, 2018:
Vitamin A
Newsletter, Dec 08, 2018
In November, the crazy market was of invincible Vitamin A. Due to the shortage of supply, the monthly increase was about 111%. As of December 4, the domestic marke...
News published on December 5, 2018:
You are a professional in poultry farming, you want to complete and certify your acquired knowledge? Take advantage to the opportunity to participate in the programs of the World Veterinary Education in Produ...
News published on December 4, 2018:
Reflecting the continued importance of sustainability to the future of the protein sector, the annual Animal Agriculture Sustainability Summit will once again be held at the 2019 International Production & ...
Source :
http://www.ippexpo.org/media/
News published on November 29, 2018:
XTRACT®, when broilers performance comes naturally with a plant compounds product. Since the ban of antibiotics growth promoters in 2006 in Europe, the Swiss additives manufacturer Pancosma has constantly...
News published on November 28, 2018:
Marcq-en-Baroeul, France (November 28, 2018) – In the last few years, feed manufacturers have been facing increasing constraints, mainly in terms of safety, accuracy and environmental sustainability, wh...
News published on November 28, 2018:
The UGA International Poultry Short Course (February 5-8, 2019) provides poultry professionals with a comprehensive educational experience containing up to date information related to poultry production and pro...
Source :
https://www.uga.edu/