Pig Nutrition News

News published on September 12, 2016:

Bedford, Choct and Masey O'Neill released their book “Nutrition Experiments in Pigs and Poultry”

Published by CABI, this practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutrition and feed experiments in pi...
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News published on October 28, 2015:

Kansas State University Researchers Studying Ways To Combat Deadly Swine Virus

Kansas State University is flexing its research muscle in swine nutrition and grain science in hopes of taking out a deadly virus that is said to have a 100 percent mortality rate in piglets less than 7 days ol...
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Kansas State University
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News published on November 6, 2014:

Weight monitoring improve pig farmers’ bottom line

Pig farmers can increase productivity and improve their bottom line using IT software, together with systematic pig weighing. The project has been realised in collaboration between Danish DLG Group, Vitfoss/Vil...
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News published on March 17, 2014:

Probiotics for Pigs: Less Manure, Better Health

Pig producers would like to keep their costs down by supplementing livestock feed with dried distiller’s grains with solubles (DDGS) and other agricultural coproducts generated from biofuel production. Bu...
Source :
Ann Perry, Agricultural Research Service Information Staff, USDA
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News published on December 19, 2011:

Lesaffre presents symposium on pig nutrition

French feed additive firm Lesaffre held its second international symposium about nutrition in Lille, northern France, on November 8-9. After a first symposium dedicated to ruminant in 2010, Lesaffre chose this ...
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News published on May 12, 2011:

With Rovabio® Excel, the enzyme from Adisseo, lactating sows loose less weight and less backfat

Weight and backfat losses, during lactation, are reduced when lactating sows receive a feed containing Rovabio Excel, a NSP enzyme developed by Adisseo. Six trials throughout  the world, concerning more t...
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News published on December 20, 2010:

Bactocell is authorized as a zootechnical feed additive for piglets in Europe

Lallemand's probiotic bacteria officially recognized to enhance feed efficiency and growth performance for piglets Blagnac (France) - Lallemand Animal Nutrition announced today that the probiotic Bactocell®...
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Lallemand Animal Nutrition
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News published on May 18, 2010:

New Educational for Liquid Feeders: Lallemand launched a mini website

Lallemand Animal Nutrition has just launched a mini website focused on pig liquid feeding and the benefits of the probiotic lactic acid bacteria Bactocell® (Pediococcus acidilactici strain 18/5M). This si...
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News published on November 23, 2009:

Video: Balance of aminoacids for the growth of the mamar gland and milk production - Dr.Kim, North Carolina State University

Dr. Sung Kim, from the North Carolina State University, talks about "Balance of aminoacids for the growth of the mamar gland and milk production". The interview was recorded at the 15th edition of ABRAVE...
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News published on November 18, 2009:

Video: Last century relevant studies in swine nutrition- Dr. Cromwell, U. Kentucky

Dr. Gary Cromwell, from the University of Kentucky, talks about "Last century relevant studies in swine nutrition". The interview was recorded at the 15th edition of ABRAVES (Brazilian Society of Swine Veteri...
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