Ayurvet to introduce Powerful Solutions to reduce antibiotics usage in farms during VIV ASIA 2017
Published:February 2, 2017
Source :Ayurvet
Phytogenics are budding trend to manage productivity in food production animals. Data confirms that more unjustified usage of antibiotics have given more problem then solutions. Countries which have been using more antibiotics has more numbers of Antimicrobial Resistant Bacteria caused Deaths. According to report AMR is going to be no one danger in years to come if not controlled. Reduction on antimicrobials without proper alternatives is also detrimental to productivity of animals.
Ayurvet Steps forward to provide a platform for its global associates and custodians of animal food Production and animal healthcare industry to meet and discuss during VIV ASIA 2017 at BITEC Bangkok Stand No 631 in Hall N0 -103. They will have showcasing 2017 to introduce new solutions for their present day problems like replacement of antibiotic growth promoters (tetracycline, BMD etc), Stronger Antidiarrhoeal and gut function modulator for pigs and poultry and improved solutions for respiratory problems in food production animals. These solutions are in liquid and Powder form as well.
Ayurvet is also inviting all interested people for take up distribution opportunities for CIS Countries, Iran, Pakistan, Peru, Brazil, New zealand and Australia.
A seminar “Phytogenics Strategies to improve farm profitability” is also scheduled in the evening of 16th March 2017 in Bangkok. Participation is strictly though Invitation only for more information write to Dr. Praful Kumar.
Ayuruvet,(natural feed additives) it's is a best way of medication for replacement of antibiotics and also it gives a better result than sinthetic medicine.
I congratulate Ayurvet for putting a step ahead in usage of phytogenic feed additives for the replacement of antibiotics. Just a query, can these PFA would be fortified with prebiotics and probiotics?
In addition to use as a substitute for antibiotics, are there studies to improve the quality of the meat?
As antioxidant action, reduction of fat, cholesterol reduction, etc ... etc ...
thanks for the answers.
I congratulate Ayurvet for the step taken to prevent the usage of antibiotics and use of Phytogenes as it is healthy and echo free once for all for the future generation. Awareness is to be created universally. Thank you, S S R Ayyangar.