Dairy Cattle News

News published on August 25, 2021:

Abstract deadline extended: Symposium on Gut Health in Production of Food Animals

Make your plans now to attend the in-person 2021 Symposium on Gut Health in Production of Food Animals from October 31-November 3, 2021. You cannot attend the symposium in person? No problem. The meeting will ...
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News published on June 30, 2021:

Liquid Feed Symposium Is Back for Its 50th Year

The American Feed Industry Association (AFIA) has opened registration for its 50th Liquid Feed Symposium, being held Sept. 7-9, in Chicago, Ill. Attendees will network and learn about the history of legislati...
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News published on June 10, 2021:

Resolution from the International Trade Commission (ITC) on the Methionine case

On June 10th, 2021, the U.S. International Trade Commission (ITC) made an affirmative vote in connection with the antidumping investigation of imports of Methionine from France. Notwithstanding this outcome, ...
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News published on June 4, 2021:

Adisseo launches an ambitious International Research Grant for collaborative research projects addressing some of the most important feed industry challenges

This grant will offer €1 M for the next three years to fund research projects tackling some of the main feed industry challenges and encouraging international labs to collaborate. Adisseo is pursuing a ...
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News published on May 26, 2021:

Nine Ground-Breaking Innovators Transforming the Livestock Ecosystem in South America

Sustainable livestock production is fundamental to economies across South America, so how can the industry improve its environmental impact, and integrate animal health, food safety and security for better plan...
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News published on May 18, 2021:

Methane emissions from U.S. dairies in decline

U.S. dairy and livestock trends point to a decline in methane emissions. While the greenhouse gas has been used by climate change activists to clobber animal agriculture, science points to a different trend. M...
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News published on May 11, 2021:

Cattle Applications Witness Higher Adoption of Yeast

The increasing household incomes of consumers across the world and their willingness to spend on food products has led to a growing intake of meat. This has given rise to consistent efforts by the livestock own...
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News published on April 28, 2021:

Don't miss the Animal Nutrition Conference of Canada May 10-14

Ottawa, ONTARIO — Scientific advances, new opportunities and outstanding networking — these are just a few of the many reasons animal feed and nutrition professionals should attend the latest edit...
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News published on April 20, 2021:

First virtual scientific symposium of the Sherbrooke Research and Development Centre (June 9-10)

The Sherbrooke Research and Development Centre invites you to two virtual days (June 9-10) of scientific seminars in the dairy and swine fields. The presentations will be under the following current themes: ...
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News published on April 19, 2021:

Escalating demand for animal feed to augment potato protein market outlook by 2027

The potato protein market is estimated to procure steady growth supported by robust demand for high nutritional, plant-based protein supplements. Consumers are steadily gravitating towards highly nutritious die...
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