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The biological stress of early weaned piglets

Published on: 02/27/2017
Author/s : Joy M. Campbell, Joe D. Crenshaw and Javier Polo. / APC, Inc., Ankeny, IA, USA.

  Introduction Weaning pigs from the sow is one of the most stressful events in the pig’s life that can contribute to intestinal and immune system dysfunctions that result in reduced pig health, growth, and feed intake, particularly during the first week after weaning. Technological improvements in housing, nutrition, health, and management have been used to minimize some of the adver...

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Marco Baroni
Agro Technician
Re: The biological stress of early weaned piglets
27/02/2017 | How Much Lactose is Needed in Post-Weaning Piglet Feeds?

After two weeks of weaning you can drastically reduce the lactose in piglets over 10 kg. of body weight, especially if they have enjoyed high intake levels?
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Jon Bergstrom
Jon Bergstrom
Research Assistant - Swine Nutrition & Producti...
  Glendale Heights, Illinois, United States
For many years Stalosan F has turned out to be a very useable agent for reducin
 
1. Introduction This paper summarises some key findings fromrecent research
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Jon Bergstrom Jon Bergstrom
Glendale Heights, Illinois, United States
Scott Webster Scott Webster
Cottage Grove, Minnesota, United States
 
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