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Influence of maize particle size and phytase supplementation on the performance of broiler starters
Influence of maize particle size and phytase supplementation on the performance of broiler starters - 11/18/2009
Paper from the Australian Poultry Science Symposium
The degree of grain grinding may influence the efficacy of exogenous enzymes in poultry diets, but published data on this aspect are limited. Amerah et al. (2008) reported that the effectiveness...
Near infrared reflectance analysis of grains to estimate nutritional value for chickens
Near infrared reflectance analysis of grains to estimate nutritional value for chickens - 11/17/2009
Maximising bird growth rate, feed efficiency and profitability of broiler production depends, among other factors, on accurate measurements of the apparent metabolisable energy (AME) content (MJ/kg) and AME intake (MJ/d) of cereal grain base...
Feed loyalty through olfatory experience
Feed loyalty through olfatory experience - 11/11/2009
If we often hear that in the modern Man, olfaction, our most primal sense, has also became our worse sense, it is highly developed in most animals, and often an essential part of their survival. The sense of smell warns them of danger, help them to..
 
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News: Free-range, factory chickens 'taste the same'
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  03/07/2008
News - Free-range, factory chickens 'taste the same'

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Free-range, factory chickens 'taste the same'

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LUDKE, JORGE VITOR
RESEARCHER - animal nutrition
Staff: Embrapa
Brazil - Pernambuco
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4
  03/07/2008
Re: News - Free-range, factory chickens 'taste the same'

Are you sure?
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Yahya Eid
Yahya Eid
Biochemist
Egypt - Kafr ash Shaykh
Phone: + 20 11 1819340
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22
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  03/07/2008
Re: News - Free-range, factory chickens 'taste the same'

I do believe in the results of this trial.
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Lea Aglipay
Animal Nutritionist
Philippines - Bulacan
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4
  04/10/2009
Re: News - Free-range, factory chickens 'taste the same'

Marked difference in taste with organic chicken vs factory chicken may have been distinct if factory chickens were raised as before on high antibiotics. But since the ban on antibiotics, where nutraceuticals - prebiotics and probiotics are now used, I believe factory chickens will similarly have the taste of organic chickens. And, if you want tastier factory chickens still, I believe it can be done.
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Lea Aglipay
Animal Nutritionist
Philippines - Bulacan
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  06/16/2009
Re: News - Free-range, factory chickens 'taste the same'

I agree, that factory chickens can taste as free-range. Its similar to eggs from factory chickens which can be manipulated to taste as free range when nutracueticals are used.
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