Patulin And Citrinin In Portuguese Apples
Patulin And Citrinin In Portuguese Apples With Rotten Spots
Published: September 5, 2004
Summary
The author refers to a part of the article "Co-occurrence of patulin and citrinin in Portuguese apples with rotten spots" ublished by M.L Martins, A.Gimeno, H.M.Martins and F.Bernardo in Food Additives and Contaminats, 2002, Vol.19, No.6, 568-574 The partial reproduction of the original article was done with the permission of the authors previously mentioned. Abstract Patulin and citrinin a...
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Authors:
Alberto Gimeno
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