Dr. Ingrid Lupatsch received her Post-graduate Diploma in Fishery Biology at the Institute of Marine Science. For more then ten years, she has been working at the National Center for Mariculture, Eilat, Israel. Her research is on basic and applied aspects of fish nutrition, for a variety of species with emphasis on bioenergetics, digestibility, quantification of energy and protein needs, feed formulation and ingredient evaluation, improvement of feeding systems and recently, waste management.
Location:
Mayfair, Westminster, United Kingdom
Profile:
Professional
Professional Title:
Aqua Nutrition Specialist