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Arthur Hinton
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Ph. D. in Food Science/Microbiology
Conduct research on methods to reduce contamination of live and processed poultry by human, foodborne pathogenic microorganisms.
Ph. D. in Food Science/Microbiology
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Mete Aydin
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Location:
Athens
,
Georgia
,
United States
Profile:
Academic / scientific
Professional Title:
Ph. D. in Food Science/Microbiology
USDA - United States Department of Agriculture
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