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Arthur Hinton
Ph. D. in Food Science/Microbiology
Conduct research on methods to reduce contamination of live and processed poultry by human, foodborne pathogenic microorganisms.
Ph. D. in Food Science/Microbiology
Location:
Athens, Georgia, United States
Profile:
Academic / scientific
Professional Title:
Ph. D. in Food Science/Microbiology
Participations in events:
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