Article published the October 20, 2011
IntroductionEggshell quality is an important parameter to insure egg safety for consumers and to optimize hatchability and chick quality and is increasingly becoming a decisive parameter for the profitability of the poultry industry due to prolonged cycles of production.Eggshell quality can be defined by different parameters:The specific gravity of the egg (Ingram et al., 2008) is a parameter that ...
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