Doctor of Veterinary Medicine
University or College where he studied:
Description of its professional services:
Veterinary public health with management and prevention of food borne illnesses, storage and handling of food, follow up good sanitation and hygiene in the working premise, certification of food wholesome for human consumption, design and implement the HACCP.
I have a vast knowledge herd health, tropical animal diseases including diagnosis, curative and preventive aspects for 2 years, wildlife conservation knowledge from Mburo National park.Quality assurance and control including food safety for 2years from ES-KO International.
Mark Male is a member of the Professionals Guide