Article published the November 4, 2016
Aflatoxins, which are secondary metabolites produced by the Aspergillus flavus and parasiticus species of mold, are among the most potent natural carcinogens. No animal species is immune to the toxic effects of consuming food contaminated with aflatoxin and Aspergillus species are known to infect important agricultural crops. Therefore, in cases where preventative management strat ...
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October 13, 2016