Probiotics in animal nutrition Technical Articles

Formulation and ingredients

Article published the 6 from January from 2017:
  Introduction The infection by enterotoxigenic Escherichia coli (ETEC) is one on the most important causes of neonatal and postweaning diarrhea (PWD) in piglets. ETEC causes significant morbidity and mo...
Author/s :
Dr. Henri SalmonFrançois MeurensProf. Joaquim BrufauRosil Lizardo
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Article published the 11 from November from 2016:
Introduction Necrotic enteritis (NE) in broilers is a multi-factorial disease with severe economic implications (1). It is caused by type A strains of Clostridium perfringens that are specific to poultry with ...
Author/s :
Amanda WolfendenBilly HargisGuillermo TellezJose Luis Vicente Juan LatorreLisa BielkeRoss WolfendenXochitl Hernandez
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Article published the 19 from September from 2016:
Introduction Probiotic bacteria may exert a beneficial effect on the host’s health by steering immunological reactions in the gastrointestinal (GI) tract. One example for a bacterial strain that is appli...
Author/s :
Theo Niewold
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Article published the 16 from September from 2016:
The discovery of antibiotics in 1928 has led to a revolution in the field of medical and veterinary sciences. The use of antibiotics started and the practice is done till date with a large number and different ...
Author/s :
Srijit Tripathi
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Article published the 18 from August from 2016:
Study shows improved productivity and profitability in cage-farmed tilapia in Brazil. View of the tilapia cages used in the study.   In Nile tilapia (Oreochromis niloticus) farming – a...
Author/s :
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Article published the 8 from August from 2016:
The small intestine is the main place of digestion. Given the special physiology of ruminants, the protein reaching the small intestine is not identical to the protein contained in the feed. Rumen microbes util...
Author/s :
Anja Pastor
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Article published the 1 from August from 2016:
This article was originally published in British Poultry Science (2015), Vol. 56, No. 6, 723–732. INTRODUCTION Concerns regarding development of antibioticresistant microorganisms and social pressure...
Author/s :
Anita MenconiBilly HargisGuillermo TellezJose Luis Vicente Juan LatorreLisa BielkeRoss WolfendenXochitl Hernandez
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Article published the 26 from July from 2016:
Appropriate feed efficiency is key to profitability and sustainability in animal production. Feed efficiency is largely determined by digestibility and this is ultimately linked to the integrity of the digestiv...
Author/s :
Tobias Steiner
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Article published the 6 from July from 2016:
Introduction The intestinal epithelium constitutes the largest and most important barrier against external environmental agents and has three critical functions: 1) To prevent the entry of harmful intralumina...
Author/s :
Billy HargisGuillermo TellezJuan LatorreXochitl Hernandez
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Article published the 5 from July from 2015:
Introduction About 20 years ago, the use of feed antibiotics and some other antimicrobial compounds, used as performance enhancers became the target of increasing public criticism and a topic of political cont...
Author/s :
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