Animal Feed Technical Articles

Article published the 20 from July from 2016:
Originally published in the Journal of Applied Microbiology Introduction Silage consists in green forage preserved by spontaneous lactic fermentation under anaerobic conditions (Miller 2001). The primary purp...
Author/s :
Ana DalceroCarlos Alberto Da Rocha RosaLilia CavaglieriLuiz Antonio Moura KellerStella M. Chiacchiera
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Article published the 10 from June from 2016:
We feed our pet animals more like humans than the animals they descend from. While the ancestors of our cats and dogs were mainly eating prey animals, nowadays a label of pet food looks more like a human dinner...
Author/s :
Mieke Zoon
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Article published the 4 from April from 2016:
EFSA’s Scientific Opinion 1 on Ethoxyquin as a Feed Additive was published in November 2015, when the European Food Safety Authority (EFSA) could not conclude on the safety of the feed additive for target...
Author/s :
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Article published the 14 from March from 2016:
Introduction. There has been considerable growth in the number of organic livestock farms [1] in response to the necessity to fulfill the growing demand for animal products predicted for 2050 [2]. Furthermor...
Author/s :
Dr. Alfredo J. Escribano
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Article published the 26 from January from 2016:
The regulatory framework in the feed industry is changing worldwide, particularly in Europe. In 2003, regulatory changes required that all feed additives must be evaluated by the European Food Safety Authority ...
Author/s :
Clément SouletJennifer MaurinSebastien Oguey
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Article published the 18 from December from 2015:
Nutriad has demonstrated the use of Quorum Sensing (QS) as a tool in the development of two new feed additives: one for broiler production and one for aquaculture. QS Is a form of bacterial communication that i...
Author/s :
Maja Marien Tim Goossens
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Article published the 16 from December from 2015:
There are many mold inhibitor brands in the feed additives market which claim to work better than all others. However, not all of them are as efficient as suppliers might claim. What should you look for when se...
Author/s :
JOSE LUIS LAPARRA VEGA
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Article published the 17 from November from 2015:
Take home message.   Feed enzymes are a widely accepted and adopted means to increase feed utilisation and ultimately save on feed costs. Feed enzymes typically improve the environmental impact of ani...
Author/s :
Inge KnapJean-Paul Ruckebusch
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Article published the 9 from September from 2015:
A European heat wave in late June and early July has broken monthly and even a few all-time records. The weather is the most important factor in determining whether aflatoxin contamination will be a problem. Ho...
Author/s :
Radka Borutova
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Article published the 8 from September from 2015:
Introduction The poultry industry represents an increasingly intensive operation supplying high quality protein in the form of eggs and meat. The efficiency of production has increased dramatically to meet t...
Author/s :
Nabil W. Said
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