Feed additives Technical Articles

Formulation and ingredients

Article published the 10 from February from 2017:
Introduction. Energy is a major cost component in diets for high-performing animals. Due to their high energy density, fats and oils are important energy sources in feed formulation. Improving the energy effici...
Author/s :
Antonio Gilberto BertechiniHector NavarroLevy TeixeiraMarc Rovers
Statistics:
(616)
(4)
Article published the 4 from October from 2016:
This study aimed to investigate the effect of dietary supplementation with Silvafeed® ATX, vitamin E and selenium on carcass traits and blood serum metabolites of NZW rabbits under summer stress conditions....
Author/s :
Nicola Panciroli
Statistics:
(139)
(0)
Article published the 30 from September from 2016:
Introduction Increased growth rate and low feed conversion ratio through genetic selection in broiler chicken has been attributed to increased body fat deposition, high mortality and high incidence of m...
Author/s :
Oluwaseun Esan
Statistics:
(251)
(0)
Article published the 27 from September from 2016:
INTRODUCTION The biogenic amines are biologically active compounds synthesized from amino acids. Feed-borne biogenic amines are most commonly synthesized by spoilage microorganisms and are usually considered t...
Author/s :
Mireya Tapia SalazarTrevor Smith
Statistics:
(211)
(0)
Article published the 26 from August from 2016:
Introduction Poultry production in the past century has transitioned from predominantly breeding layers to breeding a mixture of both layers and broilers, based on the evolution of consumer demand (1–3)....
Author/s :
Dr. Steven RickeStephanie Roto
Statistics:
(231)
(0)
Article published the 12 from August from 2016:
Ingredients used in animal feeds and their contamination with undesirable substances, such as mycotoxins, are fundamentally important both in terms of the quality of animal products and the potential human heal...
Author/s :
Mézes Miklós
Statistics:
(252)
(0)
Article published the 4 from April from 2016:
EFSA’s Scientific Opinion 1 on Ethoxyquin as a Feed Additive was published in November 2015, when the European Food Safety Authority (EFSA) could not conclude on the safety of the feed additive for target...
Author/s :
-
Statistics:
(191)
(0)
Article published the 26 from January from 2016:
The regulatory framework in the feed industry is changing worldwide, particularly in Europe. In 2003, regulatory changes required that all feed additives must be evaluated by the European Food Safety Authority ...
Author/s :
Clément SouletJennifer MaurinSebastien Oguey
Statistics:
(505)
(0)
Article published the 18 from December from 2015:
Nutriad has demonstrated the use of Quorum Sensing (QS) as a tool in the development of two new feed additives: one for broiler production and one for aquaculture. QS Is a form of bacterial communication that i...
Author/s :
Maja Marien Tim Goossens
Statistics:
(453)
(0)
Article published the 16 from December from 2015:
There are many mold inhibitor brands in the feed additives market which claim to work better than all others. However, not all of them are as efficient as suppliers might claim. What should you look for when se...
Author/s :
JOSE LUIS LAPARRA VEGA
Statistics:
(503)
(0)
 
 
   | 
Copyright © 1999-2017 Engormix - All Rights Reserved