Introduction
Three magic numbers 19-12-5 determines global sustainable nutrition. Nitrogen, Phosphorus and Potassium (19-12-5) are prerequisites for sustained growth and productivity of all plants. Besides the abundant Nitrogen and Potassium, Phosph...
Author :
Dr. S.P. Tiwari, H.O.D, Deptt of Animal Nutrition, College of Veterinary and Animal Sciences, Durg, Chhattisgarh, India. (Based on scientific report ‘Studies on comparative efficacy of herbal amino acid supplement Methiorep with synthetic DL Methionine on broiler growth, performance and carcass quality’)
Introduction
Post partum period is the most crucial transitory phase in bovine life when various physiological, gynaecological, biochemical changes occur. During this period the cattle is exposed to high risk of infection to uterus as the anatomical...
Author :
Rajiv Walia, K.Ravikanth, Shivi Maini and Divesh Sood (Ayurvet)
Introduction
Efforts to replace synthetic vitamins and enzymes by herbal preparations are always being made through research to avoid the side effects of them in livestock and poultry. It has been reported that a herbal product lactogen galacta-gog...
Author :
Jadhav N. V., V. Nagbhushana, Shivi Maini (Ayurvet) and S. M. Kartikesh
Introduction
Colibacillosis, necrotic & hemorrhagic enteritis are some of the infectious diseases affecting digestive system in poultry. Problems may range from severe acute infections with sudden death or high mortality to mild infections of a...
Author :
K.K.Baishya (Veterinary Officer, Kashipur, Uttaranchal, India), Shivi Maini and K.Ravikanth (Ayurvet)