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Attractability of probiotic-coated shrimp feed

Published: October 28, 2015
Summary
An increased palatability of feed when coated with a specific probiotic was discovered in this trial. The marine shrimp, having poor sight, need to recognise their environment by other senses, i.e. tactile, gustatory and olfactory. The olfactory sense is important because it will dictate whether a shrimp is attracted to an artificial feed. As a consequence, commercial feed manufacturers formul...
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Authors:
Olivier Decamp
INVE Aquaculture
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Honey Venki
27 de noviembre de 2015
Which pro strain is must needed for digestion to shrimp? And antifungal?
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Olivier Decamp
INVE Aquaculture
28 de noviembre de 2015
Dear Mr Venki, Thank you for your interest. Please contact me at o.decamp@inveaquaculture.com and I will be happy to share more information on our products. Regards, Olivier Decamp
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