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A Glance at Internal and External Qualities of Kuttanad, White Pekin and Commercial Duck Eggs

Published on: 12/28/2011
Author/s : Ponnuvel Palanivel and S. Harikrishnan (College of Veterinary and Animal Sciences, Mannuthy, Kerala)
ABSTRACT A study was carried out in the department of Poultry Science, Kerala Veterinary and Animal Sciences University to determine the egg qualities of farm fresh kuttanad and white pekin duck eggs in comparison with eggs collected from various shops in and around Thrissur district, Kerala. A total of 42 eggs were Subjected to evaluate the internal and external quality parameters. The results r...
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Dr.D.Desinguraja
Dr.D.Desinguraja
Salem, Tamil Nadu [Madras] , India
Animal Nutritionist
Re: A Glance at Internal and External Qualities of Kuttanad, White Pekin and Commercial Duck Eggs
12/28/2011 | Dear Sir,
Very Nice article.Pl Provide some other valuable article to the Engormix Website to the benefit of the poultry industry.
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