broiler nutrition fat

Forum: Usage of fat in broiler nutrition

Published on: 06/13/2007
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Author : Bekezela Dube (Courtesy of AFMA Matrix)
Poultry production is a business, which like any other enterprise seeks to generate profit. This is done by keeping production costs as low as possible.Wilson & Bayer (2000) found that feed cost is about 60 -70% of the total cost of production, and energy alone contributes about 70% of the feed cost (Saleh et al. 2004). Poultry were observed to eat the amount of feed that approximately meets their...
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Re: Forum: Usage of fat in broiler nutrition
05/25/2010 | its goood
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Re: Forum: Usage of fat in broiler nutrition
06/03/2010 | There is interesting evidence at hand on the benefits of fatty acids in broiler nutrition.

http://www.worldpoultry.net/news/fatty-acids-to-fight-bad-bugs-in-poultry-7515.html

THough not exactly in the context of this article I thought everyone would be enriched by this article.

Cheers
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