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Bio-Efficacy of a heat-stable phytase enzyme in pelleted feed on growth performance in broiler chickens

PUBLICATION DATE:  05/11/2008
RATING
AUTHOR:  Dr.Munawar Ali, General Manager - Islamabad Farms (Pakistan)
An experiment was conducted at Research & Development Centre, Islamabad Feed Mills, Rawat, Pakistan, from July 26 to September 01, 2007.

The trial used 4,356 day old broiler chicks and was conducted to 35 days of age to determine bio-efficacy of a phytase enzyme (Phyzyme XP 10000 TPT, Danisco) on the growth performance of broiler chicks.

Eight treatment diets were prepared as follows:

     1. Without DCP&MCP and no phytase supplementation
     2. Without DCP&MCP and 50 g/tonne phytase supplementation
     3. With 25% DCP&MCP and no phytase supplementation
     4. With 25% DCP&MCP and 50 g/tonne phytase supplementation
     5. With 50% DCP&MCP and no phytase supplementation
     6. With 50% DCP&MCP and 50 g/tonne phytase supplementation
     7. With reduced DCP&MCP and 50 g/tonne phytase supplementation and with use of matrix values
     8. Positive Control diet


All the ingredients used and diets prepared were analyzed for total phosphorus (P). Total P in the control feed was 0.75 and 0.72% for starter and finisher diets respectively and lower in other diets with the reduction in inclusion level of DCP&MCP.

Total P in starter and finisher diets without DCP&MCP supplementation was 0:55 and 0.51%, respectively.

The phytase was added in premix and feed processed in a commercial pelleting mill closely monitored at 90-95 °C conditioning temperature.

There were 36 replicate floor pens with 121 chicks per pen and assigned to eight dietary treatments with 4 or 5 replicates per treatment, at random. Broiler strain used was Hubbard. Daily feed intake, weekly body weight per pen and mortality were recorded and feed: gain ratio was calculated.

Commercial broiler feed served as positive control diet. In other diets supplementation of DCP and MCP was reduced to zero, 25% and 50 % of the amounts in the positive control with and without phytase during starter and finisher phases.

Composition of the starter feeds used from 1-28 days is shown in table 1. Finisher diets similar in composition were used for the period 29-35 days (not shown).


Results

Results for weight gain, feed intake, mortality and feed:gain ratio are summarized in table 2. In all cases, the addition of phytase improved growth performance by broiler chicks. For the first 6 treatments, addition of the phytase improved weight gains, feed intake and feed:gain.

With 50% replacement of the DCP&MCP, phytase addition of 500 FTU/kg feed gave weight gain, feed intake and feed:gain equal to the positive control feed.

Use of matrix values for Calcium and available P, as suggested by the phytase manufacturer, also gave performance equal to the positive control treatment.


Table 1. Composition of starter feeds





Table 2. Effects of treatments on broiler performance (1-35 days)


1 Matrix values were …
2 50 g/tonne feed (500 FTU/kg feed)
3 Corrected for mortality



Conclusions

From the performance results of this trial, this particular phytase appears to be stable under the pelleting conditions used.

The phytase used gave improved weight gains, feed intake and feed:gain when added to P reduced diets.

Two treatments in particular would appear to be worth considering for commercial use. This is replacement of 50% of the inorganic P in the diet, or by reducing Calcium and Phosphorus according to the recommendations of the manufacturer.



About the Author:

Dr. Munawar Ali is General Manager of Islamabad Farms, Pakistan. He is responsible for broiler breeder management and poultry feed formulation and has 29 years practical experience.
PUBLICATION DATE:  05/11/2008
RATING
AUTHOR:  Dr.Munawar Ali, General Manager - Islamabad Farms (Pakistan)
 
AUTHOR DETAILS (Hide...)
Munawar Ali
Munawar Ali
Doctor of Veterinary Medicine
Pakistan - Punjab
Phone: 00-92-51-4582089
RANK
 
48
Rate this article Rate this article    Send to a friend Send to a friend  (30)   Who saw this article?Who saw this article? (1502) 
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President
Pakistan - Punjab
Rank
 
9
  11/09/2008
Dr. Munawar,

Great article. Plz send me the complete trial details, when the results of this trial will apply on commercial feed.
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CEO
Pakistan - Sindh
Rank
 
4
  11/12/2008
Dr Munawar,
Great work and it will be helpful to reduce the cost of feed production which is needed very much in the current situation.

Liaquat Malik
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Arshaq Ramzee
Doctor of Veterinary Medicine
Pakistan - Punjab
Phone:
Rank
 
48
  ContactContact
This member offers his professional services Click here
  11/13/2008
Great work, Dr. Munawar. Your research would, indeed, help poultry industry of Pakistan to reduce cost of feed manufacturing along with reduce the impact of phosphorus in the environment.
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Sales Manager
Staff: Guandong VTR Biotech
China - Guangdong [Kwangtung]
Rank
 
9
  12/04/2008
Good job. Phytase is really an enviormental-friendly product for poultry industry.
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Agricultural Engineer
Great Britain -
Rank
 
4
  12/11/2008
Dear Dr Munawar, Assalam_O_Alakum
Happy to go through your article. I am also involved in the enzyme research at Newcastle University. Would you attach me full version of your article and findings?
Your findings will be of much benefit and prove some rays of light for me as well.

Dr Muhammad Safdar Anjum, Professor Veterinary and Animal Sciences RAWALAKOT
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Consultant
India - Delhi
Rank
 
9
  12/18/2008
Dear Dr. Munawar,
Congratulations for showcasing a very interesting trial report on benefits of using phytase under high pelleting temperature conditions. May I request you to kindly send me the complete report on my email? Please also let me know the brand of phytase used for the trials.
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Ph.D in Poultry Production (Ostrich Farming)
Egypt - Ash Sharqiyah
Phone: 0020101278452
Rank
 
35
  ContactContact
This member offers his professional services Click here
  12/30/2008
Dear Dr,
Thank you for your article and efforts.
Please would you send me a copy of the complete paper to my email. I have a student in master degrees who studies use of phytase in poultry rations.
Thank you in advance.
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Executive
Great Britain - -
Rank
 
4
  02/21/2009
This is excellent work. We are currently looking for a PhD level poultry nutritionist to support this and similar work in North America. Any advice on suitable background / experience level needed or even contacts would be appreciated.

Joe Hart Life Sciences Consultant
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Munawar Ali
Doctor of Veterinary Medicine
Pakistan - Punjab
Phone: 00-92-51-4582089
Rank
 
48
  ContactContact
This member offers his professional services Click here
  02/24/2009
Dear Joe,

Thanks for appreciating my article. This trial was done on our company's R&D. We have already done many other trials on enzymes.

I will see how I can help you. How I can contact you?

Waiting for reply.

Dr. Munawar Ali
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