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A Picture Guide of Chicken Feed Withdrawal
Before broiler chickens are shipped to the processing plant, feed is withdrawn on-farm to assist in emptying the birds' digestive tracts and reduce the chances that the carcasses will be contaminated during...
Author: C. Bennett - Animal Industry Branch, Manitoba Agriculture and Food
Publication date: 0/0/    Rating:    Views: 2712

Influence of improved genetics on the nutrient and environmental requirements of broilers
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support.
Author: Mr Chet Wiernusz, Cobb-Vantress, Arkansas, US
Publication date: 0/0/    Rating:    Views: 1019

Feed enzymes and betaine in antibiotic free poultry diets.
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. The benefits of feeding antibiotic growth promoters ...
Author: Drs. Lucy Tucker, Craig Wyatt and Michael Bedford, Finnfeeds, Marlborough, Wiltshire, UK
Publication date: 0/0/    Rating:    Views: 1972

Antibiotics In Livestock And Poultry Production
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. BENEFITS OF ANTIBIOTICS USED IN FOOD PRODU...
Author: Jannie Maritz
Publication date: 0/0/    Rating:    Views: 3252

Nutritional Factors Affecting Eggshell Quality
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. ABSTRACT The hen's eggshell has a perfectly ...
Author: Y.NYS. Station de Recherches Avicoles, INRA, Centre de Tours, 37380 France.
Publication date: 0/0/    Rating:    Views: 1628

Alternatives to antibiotics
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. The growth promoter is dead. Long live the “nutraceutical”! ...
Author: Sarah Mellor
Publication date: 0/0/    Rating:    Views: 2213

Improving the feeding value of grain by-products in swine feeds by enzyme addition
Summary Enzymes which target the fibre components in feeds are now routinely added to broiler, layer and swine diets containing wheat or barley. However, the acceptance of enzymes for diets based on maize ...
Author: Dr Gary Partridge
Publication date: 0/0/    Rating:    Views: 1569

Assessing Efficiency In Broiler Production
Introduction Since the start of the modern broiler industry, feed efficiency has been one of the major criteria used in defining the performance of broiler chickens. In North America, feed efficiency is de...
Author: Dr. Steve Leeson
Publication date: 0/0/    Rating:    Views: 1855

Mechanisms of Enzymes in Poultry Production
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. Summary Enzymes have been used in the feed industry fo...
Author: Kyle Newman, Ph.D.
Publication date: 0/0/    Rating:    Views: 2617

Processing Factors influencing pellet quality
The following article is a special collaboration from AFMA (Animal Feed Manufacturers Association) www.afma.co.za We thank their kind support. Developing a full understanding of pellet quali...
Author: Dr. Keith C. Behnke
Publication date: 0/0/    Rating:    Views: 3229