Mycotoxins in Poultry Technical Articles
Article published the September 11, 2013:
Fungi live everywhere, in the air, in water, in soil, on land and on plants and animals. There are a million or more species of fungi and this includes both advantageous and toxigenic fungi...
Article published the June 25, 2013:
As a poultry and egg producer one is used to ups and downs in income and costs. However, when income is low and costs are high, the continuation of an enterprise is at stake. Then it is wise to be extra alert o...
Article published the February 6, 2013:
T-2 toxin (T-2) is a naturally occurring mycotoxin from the group of the trichothecenes, produced by Fusarium spp. mainly before harvesting. T-2 has been characterized by oral lesions and red...
Article published the November 19, 2012:
1Department of Veterinary Medicine, Institute of Animal Nutrition, Freie Universität Berlin, 14195 Berlin, Germany
2Clinic for Avian, Reptile and Fish Medicine, Department for Fa
Article published the November 6, 2012:
Moulds produce different mycotoxins that have importance in farm animal nutrition because of their widespread occurrence and diversity (Leeson et al. 1995). Among various mycotoxins, those produced by Fusarium ...
Article published the October 19, 2012:
Fowl cholera is a Bacteria disease caused by a gram-negative spore forming bacterium which can affect a wider range of hosts such as Turkeys, Ducks and chicken.
This disease a...
Article published the October 15, 2012:
Mycotoxins are toxic secondary metabolites produced by toxigenic strains of some genera of molds. In particular, mycotoxins are polyketones compounds resulting from condensation reactions produced under specifi...
Article published the September 19, 2012:
The levels of vitamins for poultry have changed a little over the last 40 years; however, the modern broiler has improved drastically its performance during the same period. Furthermore, an optimu...
Article published the September 13, 2012:
This review has also been published in 2011 in Eurasian J Vet Sci, 27, 1-1-12. http://www.ejvs.selcuk.edu.tr/cms/dokuman/47/1-40.pdf
In this meta-analytic review, in vivo experimental tr...
Article published the January 30, 2012:
Management of broiler breeder in poultry industry in India strongly emphasizes the importance of cost control at all levels. Usually in broiler breeder operation, the costs involved is the production of the hat...