Order by: Title | Author | Publication date | Views | Rating
Producing Quality Compost From Livestock Manure Introduction
Composting is the aerobic (oxygen requiring) decomposition of manure or other
organic
materials in the thermophilic temperature range of 104 – 149° F (40
- 65° C). Nature provides an
... Author: Katherine E. Buckley
Publication date: 0/0/ Rating: Views: 1850
On farm AI – the pitfalls - The earliest application of AI in pigs was a simple farm-based system. Semen was
collected from a boar, the ejaculate divided into doses (with or without prior
quality evaluation and extension) and immediat... Author: Christianne E Glossop, Malmesbury, England
Publication date: 0/0/ Rating: Views: 867
Using Records to Optimize Breeding Herd Productivity and Weaned Pig Cost The weaned pig output of a sow farm is dependent upon getting sufficient number
of females bred, having high enough farrowing rates so that the target farrowings/week
are achieved, and optimizing born-a... Author: Gary D. Dial, Janelle R. Roker, Bradley W. Freking
Publication date: 0/0/ Rating: Views: 616
Next Generation AI - New Developments to Maximize Efficiency AI has been in use worldwide for almost 50 years. As it reaches maturity, the
industry is demanding increased efficiency. Where will this come from?
One of the fundamental weaknesses of any AI system is t... Author: Christianne E Glossop, Malmesbury, England
Publication date: 0/0/ Rating: Views: 1461
Gilt development, management and parity control INTRODUCTION
A proper gilt development program should be followed to maximise their genetic
potential. For a good gilt development program, producers must be willing to
accept that this phase of prod... Author: Keith Thornton, International Consultant in Pig Production, Des Moines, Iowa, USA
Publication date: 0/0/ Rating: Views: 1169
Protein sources for weaner piglets - soya, fishmeal or milk products The following article is a special collaboration from AFMA (Animal Feed Manufacturers
Association) www.afma.co.za
We thank their kind support.
Introduction
Pig producers continuously strive... Author: E. Pieterse – Senior Agricultural Researcher: Agricultural Research Council, Animal Nutrition ...
Publication date: 0/0/ Rating: Views: 1500
Tips and Benchmarks for Water Usage in Swine Production Why is the VIDO Swine Technical Group concerned about accurate water
use
information?
Inefficiency adds to cost Sustainable swine production will rely on efficient
use of
the natural reso... Author: Phil Willson, VIDO Swine Technical Group
Publication date: 0/0/ Rating: Views: 1145
Composting Hog Manure – Is it Right for Your Farm? Introduction
Composting hog manure has not been considered a viable alternative manure management
practice until recent years, and even now the practice is thought to be more
labour intensive a... Author: Katherine E. Buckley
Publication date: 0/0/ Rating: Views: 1992