23rd Annual Practical Short Course on Aquaculture Feed Extrusion, Nutrition and Feed Management
23rd Annual Practical Short Course on Aquaculture Feed Extrusion, Nutrition and Feed Management

23rd Annual Practical Short Course on Aquaculture Feed Extrusion, Nutrition and Feed Management

August 21, 2016 to August 26, 2016
United States
Information

This program will cover information on designing new feed mills and selecting conveying, drying, grinding, conditioning and feed mixing equipment. Current practices for preparing full-fat soy meal processing; recycling fisheries by-products, raw animal products, and secondary resources; raw material, extrusion of floating, sinking, and high fat feeds; spraying and coating fats, digests and preservatives; use of encapsulated ingredients and preparation of premixes, nutritional requirements of warn water fish and shrimp, feed managements and least cost formulation are reviewed.

Practical demonstration of sinking, floating, and high fat aqua feed, are demonstrated on four major types of extruders - (dry, interrupted flights, single and twin screw), using various shaping dies. Other demonstrations include: vacuum coating and lab analysis of the raw material for extrusion.

Lectures  (View all lectures)
08:00hs
8/22/2016
Rudder Tower, Texas A&M Uni...
Speaker:
Dr. Mian N.Riaz
Estados Unidos de América
Research