Hello Mr. Besse, I payed attention to your message in the video and you explained Rovabio seems to be the best enzyme cocktail for corn-DDGS. My question would be: how is it possible Rovabio Excel seems to be the right enzyme for ingredients as different as wheat on one side and corn-DDGS on the other?. Many thanks.

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Thanks for your question. As you may know, Rovabio is a unic combinaison of natural enzyms produced in a single and ame fermentation batch by a non GMO organism Pf. This Versatility has proven efficacy on wheat and Corn DDGS with in vivo trials. Based on those results, our recommandation of metaboliable energy uplift is +5,5% for Corn DDGS. We explain the performance of DDGS because of the significant levels of Cellulase and Xylanase in Rovabio which allow for breaking down the increased amounts of cellulose and arabinoxylans contained in DDGS. This had been also proven throught in vitro assay which showed that Rovabio increase the degrability around 25 to 30%. For more technical precisions, you can contact directly our Regional Solution Developper

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Many thanks Nicolas, your answer is more than enough. Good luck with your enzyme. Rafa, Cheers from Spain.

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